Course details
Tenderloin: The legendary Horai beef fillet steak course
13500 yen(Tax included)
- 6items
- 1persons-
*Customers who make a reservation by phone or online by Friday, February 28, 2025 will be charged the price before the price increase (11,800 yen including tax).We only use parts that are closer to the Chateaubriand, known as the "king of meats," which is the center of the beef fillet.Very soft and flavorful.Enjoy it with some red wine.
Course menu
◆◆◆Course Content◆◆◆
·salad
・Potage
・Seasonal fish sashimi
・Hourai beef A5 rank tenderloin steak
・Rice or bread
·dessert
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until 18:00 the day before your visit
Tuesday: Until 18:00 the day before your visit
Wednesday: Until 18:00 the day before your visit
Thursday: Until 18:00 the day before your visit
Friday: Until 11:00 the day before your visit
Saturday: Until 11:00 on the day before your visit
Sunday: Until 18:00 the day before your visit
Holidays: Until 18:00 the day before your visit
The day before a holiday: Until 18:00 the day before your visit
2025/02/27 update
